Navajo (Diné)

From adventures in Indigenous futurism to tales of first love, the stories and poems of Beyond the Glittering World proclaim and celebrate a rising generation of Native American storytellers.

Beyond the Glittering World brings together twenty emerging and established Native women writers and writers of marginalized genders, including Moniquill Blackgoose, Heid E. Erdrich, A.J. Eversole, Chelesa Hicks, and D. Daye Hunter. Immersing readers in worlds as varied as their authors, this collection presents an array of singular voices at their genre-bending, boundary-breaking, devastating, and joyous best.

Reviews
"An evocative compilation of voices pondering Indigenous futures and the shape of Indigenous love. Beyond the Glittering World holds a healthy dose of gender-bending, genre-challenging, future-hoping might. This anthology is a welcome addition to the field of Indigenous anthologies.”—DEBORAH JACKSON TAFFA, Whiskey Tender

Additional Information
240 pages | 5.25" x 8.00" | Paperback

Nourish your body and mind through food with these 60 recipes celebrating Navajo culinary traditions.

The Modern Navajo Kitchen​ takes you on an exhilarating journey for your taste buds. This beautifully photographed cookbook ties together traditional Navajo recipes as well as global recipes with a Navajo spin, creating a truly unique culinary experience! Choose from a plethora of drinks, breads, breakfasts, soups, mains, sides, and desserts—the sky’s the limit.

Incorporating traditional and modern ingredients, some of the deliciously nourishing and comforting recipes include:

• Navajo Boba Milk Tea (Abe’ Boba Dééhk’azí)
• Fry Bread (Dah Díníilghaazh)
• Navajo Burgers (Atsį’ Yik’ą́ Náneeskadí Bił Ałch’į’ Át’éhí)
• Sumac and Strawberry Greek Yogurt Ice Pops (Chiiłchin Yogurt Tiní)
• and more!

This comprehensive cookbook also includes instructions for how to make such things as juniper ash, roasted cornmeal, and roasted chiles that will bring your Navajo cooking skills to the next level. A short history of Navajo culinary traditions is provided to provide cultural context behind your new culinary experiences, and sample meal plans will help you put together the perfect menus for the week ahead or for those special occasions with family and friends.

Reconnect to your cultural heritage or treat your palate (or both!) with The Modern Navajo Kitchen.

Additional Information
192 pages | 8.00" x 9.50" | Colour Photos | Hardcover 

A Navajo Ranger’s chilling and clear-eyed memoir of his investigations into bizarre cases of the paranormal and unexplained in Navajoland

As a Native American with parents of both Navajo and Cherokee descent, Stanley Milford Jr. grew up in a world where the supernatural was both expected and taboo, where shapeshifters roamed, witchcraft was a thing to be feared, and children were taught not to whistle at night.

In his youth, Milford never went looking for the paranormal, but it always seemed to find him. When he joined the fabled Navajo Rangers—a law enforcement branch of the Navajo Nation who are equal parts police officers, archeological conservationists, and historians—the paranormal became part of his job. Alongside addressing the mundane duties of overseeing the massive 27,000-square-mile reservation, Milford was assigned to utterly bizarre and shockingly frequent cases involving mysterious livestock mutilations, skinwalker and Bigfoot sightings, UFOs, and malicious hauntings.

In The Paranormal Ranger, Milford recounts the stories of these cases from the clinical and deductive perspective of a law enforcement officer. Milford’s Native American worldview and investigative training collide to provide an eerie account of what logic dictates should not be possible.

Reviews
“Stanley Milford Jr. masterfully intertwines memoir, Diné creation stories, and true encounters with otherworldly phenomena. As a Navajo Ranger, Milford’s path is shadowed by eerie cryptids, mysterious UFOs, and the ever-present trials of his demanding role. His unwavering dedication, bravery, and deep cultural insight transform this narrative into a mesmerizing journey. Bridging the realms of legend and reality, each spine-chilling investigation illuminates the enduring spirit and wisdom of the Navajo people, offering readers a profound and unforgettable cultural experience.”— Shane Hawk, co-editor of Never Whistle at Night: An Indigenous Dark Fiction Anthology

“Stan’s life story is a true testament to the reverence that Native American culture has for the paranormal. His passion for investigating the otherworldly really shines. A fascinating read, and highly recommended!”  — Steve Gonsalves, star of Ghost Hunters and bestselling author of A Life with Ghosts

“Many of Stan’s experiences recounted in this book parallel what we’ve seen on Skinwalker Ranch, with an eerie degree of similarity. Getting to learn more about Stan’s life and his Navajo-Cherokee heritage alongside these incredible stories is a meaningful bonus.” — Jim Morse, ranch manager and cast member of The Secret of Skinwalker Ranch

"Milford interweaves colorful stories from Navajo mythology that illuminate cultural beliefs about the origins of life, monsters, and the spirit world. . . . Engaging reading for adventurous minds." — Kirkus Reviews

"Equal parts memoir and supernatural record, Milford's book shares how these occurrences enlightened him. He leaves the reader with a unified theory of how paranormal phenomena are connected and what this means for us as human beings. And he demonstrates how experience and open-mindedness can, over a lifetime, build up to unparalleled expertise." — Booklist

Additional Information
256 pages | 6.00" x 9.00" | Hardcover 

This enriching cookbook celebrates eight important plants Native Americans introduced to the rest of the world: corn, beans, squash, chile, tomato, potato, vanilla, and cacao—with more than 100 recipes. When these eight Native American plants crossed the ocean after 1492, the world’s cuisines were changed forever. In Seed to Plate, Soil to Sky, James Beard Award-winning author and chef Lois Ellen Frank introduces the splendor and importance of this Native culinary history and pairs it with delicious, modern, plant-based recipes using Native American ingredients. Along with Native American culinary advisor Walter Whitewater, Seed to Plate, Soil to Sky shares more than 100 nutritious, plant‑based recipes organized by each of the foundational ingredients in Native American cuisine as well as a necessary discussion of food sovereignty and sustainability.

A delicious, enlightening celebration of Indigenous foods and Southwestern flavors, Seed to Plate, Soil to Sky shares recipes for dishes such as Blue Corn Hotcakes with Prickly Pear Syrup, Three Sisters Stew, and Green Chile Enchilada Lasagna, as well as essential basics like Corn Masa, Red and Green Chile Sauces, and Cacao Spice Rub. The “Magic 8” ingredients share the page—and plate—to create recipes that will transform your world.

Reviews
"Seed to Plate honors the practical side of growing Indigenous heirloom seeds to fruition. Lois demonstrates how to respect the whole life cycle of these foods by processing and cooking them with reverence, so when they end up on our plate and in our bellies, they are true medicine. This book honors Native American food wisdom and transforms the way we think about daily nourishment.” —from the foreword by Melissa K. Nelson, (Anishinaabe/Métis [Turtle Mountain Chippewa]), Professor of Indigenous Sustainability, Arizona State University; President of the Cultural Conservancy"

"Seed to Plate, Soil to Sky is more than a beautiful and empowering book. It is a landmark in the culinary world, helping us remember timeless traditions and put them to use at a time when healthful traditions are needed most. It is a treasury of historical context, key botanical information, and practical tips for the kitchen that will allow us to use the bounty of nature for health and vitality."—Neal D. Barnard, MD, FACC, adjunct professor of medicine, George Washington Univ. School of Medicine & Health Sciences, president, Physicians Committee for Responsible Medicine

Additional Information
320 pages | 7.60" x 9.40" | 75 full colour photos | Hardcover

In the heart-stopping sequel to The Witch King, Wyatt and Emyr attempt to rebuild Asalin despite unexpected new enemies within their kingdom.

Two weeks after the door to Faery closed once more, Asalin is still in turmoil. Emyr and Wyatt are hunting Derek and Clarke themselves after having abolished the corrupt Guard and are trying to convince the other kingdoms to follow their lead. But when they uncover the hidden truth about the witches’ real place in fae society, it becomes clear the problems run much deeper than anyone knew. And this may be more than the two of them can fix.

As Wyatt struggles to learn how to control his magic and balance his own needs with the needs of a kingdom, he must finally decide on the future he wants—before he loses the future he and Emyr are building…

Educator & Series Information
Recommended for ages 13+

This is the second book in The Witch King Duology.

Additional Information
400 pages | 5.27" x 7.95" | Paperback

Drawing from her experiences as an Indigenous scientist, botanist Robin Wall Kimmerer demonstrated how all living things—from strawberries and witch hazel to water lilies and lichen—provide us with gifts and lessons every day in her best-selling book Braiding Sweetgrass. Adapted for young adults by Monique Gray Smith, this new edition reinforces how wider ecological understanding stems from listening to the earth’s oldest teachers: the plants around us. With informative sidebars, reflection questions, and art from illustrator Nicole Neidhardt, Braiding Sweetgrass for Young Adults brings Indigenous wisdom, scientific knowledge, and the lessons of plant life to a new generation.

Awards

• 2022 Publishers Weekly Best Book of the Year winner
• 2023 NSTA/CBC Outstanding Science Trade Books for Students K-12 winner
• 2023 Nautilus Book Awards winner
• 2023 The Canadian Children's Book Centre Best Books for Kids and Teens winner
• 2022 Kirkus Best Teen Books of the Year winner
• 2023 NSTA/CBC Outstanding Science Trade Books for Students K-12 winner
• 2023 Riverby Award winner
• 2024 Texas Topaz Nonfiction Reading List winner

Reviews
"Braiding Sweetgrass for Young Adults is my new favorite book! What a great way for young people (and anyone, really) to learn about our healing medicines. So many teachings within the pages. I love the mix of photos, illustrations, and text boxes filled with reflective questions and translations. I will be purchasing boxes of this incredible book to share with loved ones! Chii miigwech!"—Angeline Boulley, #1 NYT Bestselling author of Firekeeper's Daughter 

Educator Information
Recommended for ages 12 to 18.

“The themes that are interwoven throughout Braiding Sweetgrass align beautifully with both middle school and high school curriculum around social and emotional learning and environmental science. This new edition will help affirm the identities and beliefs of Indigenous teens while also introducing non-Indigenous teens to Indigenous teachings and ways of understanding the natural world.” - Shaina Olmanson, Editorial Director for Young Adult Nonfiction at Lerner Publishing Group

Additional Information
304 pages | 5.50" x 8.25" | Paperback

To save a fae kingdom, a trans witch must face his traumatic past and the royal fiancé he left behind.

Wyatt would give anything to forget where he came from—but a kingdom demands its king.

In Asalin, fae rule and witches like Wyatt Croft…don’t. Wyatt’s betrothal to his best friend, fae prince Emyr North, was supposed to change that. But when Wyatt lost control of his magic one devastating night, he fled to the human world.

Now a coldly distant Emyr has hunted him down. Despite transgender Wyatt’s newfound identity and troubling past, Emyr has no intention of dissolving their engagement. In fact, he claims they must marry now or risk losing the throne. Jaded, Wyatt strikes a deal with the enemy, hoping to escape Asalin forever. But as he gets to know Emyr, Wyatt realizes the boy he once loved may still exist. And as the witches face worsening conditions, he must decide once and for all what’s more important—his people or his freedom.

Reviews
"Edgmon's ebullient debut depicts a variety of trans perspectives with tender sensitivity, and quintessential walking disaster Wyatt's self-deprecating humor, punk glee, and surprisingly level head are vividly lovable... Readers will adore this revolution-tinged celebration of trans joy, which refreshingly builds its conflict without jumping for trauma tropes." – Publishers Weekly, Starred Review

"Edgmon's debut is a spellbinding duology starter, ultimately driven by its core cast of complicated and lovable characters, who will keep readers laughing with deftly written, witty dialogue that never veers into cliché, and a richly layered world that feels incredibly real, with high-stakes fascism, corruption, and oppression. Readers will be left eager for the sequel to this fiery stunner of a fantasy." –Booklist

"A complex fantasy debut, rich in nuanced LGBTQIA+ representation and timely social commentary, perfect for fans of Adam Silvera, Holly Black, and Rin Chupeco." –School Library Journal

Educator & Series Information
Recommended for ages 13+

Caution: mature/potentially triggering content, such as violence, misgendering, abuse, sexual harassment, drug use, etc.

This is the first book in The Witch King Duology.

Additional Information
400 pages | 5.32" x 7.79" | Paperback

Modern Indigenous cuisine from the renowned Native foods educator and former chef of Mitsitam Native Foods Café at the Smithsonian’s National Museum of the American Indian

From Freddie Bitsoie, the former executive chef at Mitsitam Native Foods Café at the Smithsonian’s National Museum of the American Indian, and James Beard Award–winning author James O. Fraioli, New Native Kitchen is a celebration of Indigenous cuisine. Accompanied by original artwork by Gabriella Trujillo and offering delicious dishes like Cherrystone Clam Soup from the Northeastern Wampanoag and Spice-Rubbed Pork Tenderloin from the Pueblo peoples, Bitsoie showcases the variety of flavor and culinary history on offer from coast to coast, providing modern interpretations of 100 recipes that have long fed this country.

Recipes like Chocolate Bison Chili, Prickly Pear Sweet Pork Chops, and Sumac Seared Trout with Onion and Bacon Sauce combine the old with the new, holding fast to traditions while also experimenting with modern methods. In this essential cookbook, Bitsoie shares his expertise and culinary insights into Native American cooking and suggests new approaches for every home cook. With recipes as varied as the peoples that inspired them, New Native Kitchen celebrates the Indigenous heritage of American cuisine.

Reviews
“To seek and understand Indigenous foods is to dwell in the lands of our ancestors, to taste the earth and all that grows, from roots to leaf, from field and stream, to even the birds of the sky. Freddie not only has been immersed in this knowledge but has been a true, joyous steward of Native culture through food. This is going to be a staple in my house and will be a great gift for friends, family, and colleagues! I love Freddie!” — Irene Bedard, Iñupiat, Yupik, Métis-Cree, actor, activist, storyteller

“I have always used food as my entry point to learning more about cultures both outside of and within my own—and in New Native Kitchen, Freddie Bitsoie is an exceptional guide, showing off the vibrant, regional native cooking of what is now the United States, giving context to the people who created it while showing off the beautiful ingredients of a truly exciting and diverse cuisine.” — Noah Galuten, chef and author of forthcoming The Don’t Panic Pantry Cookbook

Additional Information
288 pages | 8.00" x 10.00" | 150 Color Photos | Hardcover 

Kai and Caleb Goodacre have been kidnapped just as rumors of a cult sweeping across the reservation leads Maggie and Hastiin to investigate an outpost, and what they find there will challenge everything they’ve come to know in this “badass” (The New York Times) action-packed sequel to Trail of Lightning.

It’s been four weeks since the bloody showdown at Black Mesa, and Maggie Hoskie, Diné monster hunter, is trying to make the best of things. Only her latest bounty hunt has gone sideways, she’s lost her only friend, Kai Arviso, and she’s somehow found herself responsible for a girl with a strange clan power.

Then the Goodacre twins show up at Maggie’s door with the news that Kai and the youngest Goodacre, Caleb, have fallen in with a mysterious cult, led by a figure out of Navajo legend called the White Locust. The Goodacres are convinced that Kai’s a true believer, but Maggie suspects there’s more to Kai’s new faith than meets the eye. She vows to track down the White Locust, then rescue Kai and make things right between them.

Her search leads her beyond the Walls of Dinétah and straight into the horrors of the Big Water world outside. With the aid of a motley collection of allies, Maggie must battle body harvesters, newborn casino gods and, ultimately, the White Locust himself. But the cult leader is nothing like she suspected, and Kai might not need rescuing after all. When the full scope of the White Locust’s plans are revealed, Maggie’s burgeoning trust in her friends, and herself, will be pushed to the breaking point, and not everyone will survive.

Educator & Series Information
Recommended for grades 9+ 

This is the second book in The Sixth World series.

Additional Information
320 pages | 6.00" x 9.00"

While most of the world has drowned beneath the sudden rising waters of a climate apocalypse, Dinétah (formerly the Navajo reservation) has been reborn. The gods and heroes of legend walk the land, but so do monsters.

Maggie Hoskie is a Dinétah monster hunter, a supernaturally gifted killer. When a small town needs help finding a missing girl, Maggie is their last best hope. But what Maggie uncovers about the monster is much more terrifying than anything she could imagine.

Maggie reluctantly enlists the aid of Kai Arviso, an unconventional medicine man, and together they travel the rez, unraveling clues from ancient legends, trading favors with tricksters, and battling dark witchcraft in a patchwork world of deteriorating technology.

As Maggie discovers the truth behind the killings, she will have to confront her past if she wants to survive.

Welcome to the Sixth World.

Reviews
“Someone please cancel Supernatural already and give us at least five seasons of this badass indigenous monster-hunter and her silver-tongued sidekick.” —The New York Times

“[C]rafts a powerful and fiercely personal journey through a compelling postapocalyptic landscape.” —Kate Elliott, New York Times bestselling author of Court of Fives and Black Wolves

"Roanhorse vividly depicts Navajo land, legends, and culture in her marvelous fantasy debut, which launches the Sixth World series. After a cataclysm flooded much of the earth, the Dinétah—the homeland of the Navajo, or Diné—was one of the few remaining areas where people could survive. Legendary powers have risen among the Diné, and Maggie Hoskie is one of those who wield them. She was trained by a supernatural mentor to hunt monsters, and after vicious creatures commit a series of grisly murders, she has to muster all her skills to confront the incredibly powerful witch creating them. Roanhorse unspools a fascinating narrative of colorful magic in a world made otherwise bleak by both natural and man-made circumstances. The monster-hunting plot nearly takes a back seat to Maggie’s challenging journey of working through personal and cultural trauma, including the violent deaths of loved ones and an abusive relationship. Her partner, Kai, is a force for healing despite, or because of, his own history of pain. Their story is a fresh take on the tale of the emotionally and spiritually wounded hero who faces down increasing evil to make the world better. This rich tale from a strong Native American voice is recommended for all fantasy audiences." Sara Megibow, Publishers Weekly

Series Information
This is the first book in The Sixth World series.

Additional Information
304 pages | 6.00" x 9.00"

Throughout World War II, in the conflict fought against Japan, Navajo code talkers were a crucial part of the U.S. effort, sending messages back and forth in an unbreakable code that used their native language. They braved some of the heaviest fighting of the war, and with their code, they saved countless American lives. Yet their story remained classified for more than twenty years.

But now Joseph Bruchac brings their stories to life for young adults through the riveting fictional tale of Ned Begay, a sixteen-year-old Navajo boy who becomes a code talker. His grueling journey is eye-opening and inspiring. This deeply affecting novel honors all of those young men, like Ned, who dared to serve, and it honors the culture and language of the Navajo Indians.

Reviews
"Readers who choose the book for the attraction of Navajo code talking and the heat of battle will come away with more than they ever expected to find." —Booklist, starred review

"With its multicultural themes and well-told WWII history, this will appeal to a wide audience." —Kirkus Reviews starred review

"Bruchac's gentle prose presents a clear historical picture of young men in wartime, island hopping across the Pacific, waging war in the hells of Guadalcanal, Bougainville, and Iwo Jima. Nonsensational and accurate, Bruchac's tale is quietly inspiring..." —School Library Journal

Educator Information
Recommended Ages: 12+

Recommended English First Peoples Resource for grades 10-12 in units on identity; steps toward reconciliation; and exploring text through local landscape.

Additional Information
240 pages | 5.38" x 8.19"