Mike Ambach

Mike Ambach is drawn to photographing places that evoke a strong sense of identity and character, or suggest evidence of human use and history. He is curious about the relationship between humans and nature, and all the fascinating stories that mediate that relationship.
The Salmon Recipes: Stories of Our Endangered North Coast Cuisine
Format: Paperback
, 2012
  • The Salmon Recipes is a visual feast of the culinary practices of the people of British Columbia's North Coast, packaged into a stunning photographic essay that displays both our traditional and modern artisanal food skills. This historic book includes a first-ever published collection of North Coast culinary delights—ranging from rare, traditional salmon preparation techniques to avant-garde seafood experiments with subtle flavours, side by side with stories from Robert Davidson, Susan Musgrave and captivating amateurs. This book came together over our concerns about a proposed oil tanker port invading our North Coast fiords, where the salmon return each year to renew the land and its people. In between these covers you'll discover a breathtaking photographic experience of our land that offers a unique insight into the culture, the wildlife and the rich ecosystems of the North Coast. And you will find that our land lives, breathes and tastes like salmon.

$23.95

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